ukudla

U-Lindsey Lanquist ungumbhali nomhleli ophumelele onguchwepheshe kwezempilo, impilo enhle, ukuqina, imfashini, indlela yokuphila nobuhle.Ungathola umsebenzi wakhe kwa-Real Simple, VeryWell, SELF, StyleCaster, SheKnows, MyDomaine, The Spruce, Byrdie nokuningi.
Sicwaninga ngokuzimela, sihlola, siqinisekisa futhi sincoma imikhiqizo ehamba phambili - funda kabanzi mayelana nenqubo yethu.Singase sizuze amakhomishini uma uthenga imikhiqizo ngezixhumanisi zethu.
Nakuba ungakwazi ukupheka izitsha zakho zepikiniki eziyintandokazi esitofini noma kuhhavini, lezi zinto zikagesi aziwona amathuluzi angcono kakhulu omsebenzi.Ukuze useshe kahle amabhega, ugcobe izimbambo ezinokunambitheka kwentuthu, noma gazinga imifino eshisiwe emnandi, udinga i-grill.
Ukuze sithole i-grill ehamba phambili, sabonisana nochwepheshe abathathu be-grill: u-Jake Wood, umnikazi nompheki we-Lawrence Barbecue, u-Christy Vanover, umsunguli we-Competitive Pitmaster and Girls Can Grill, no-Ray Rastelli Jr., ibhula nomongameli we-Rastelli Foods Group.Siphinde sachitha amahora sifunda ama-grill angcono kakhulu, sihlola usayizi wawo, izinketho zokupheka kanye nokusebenziseka kalula.
"Lapho uthenga i-grill, cabanga ngalokho okosayo kanye nokuthi [bangaki abantu obawoselayo," kusho uWood. "[Futhi] qiniseka ukuthi uzizwa ukhululekile nge- [grill yakho]."
I-Weber's Original Kettle Premium Charcoal Grill yethu yenza ukosa ukudla okumnandi kube lula ngedizayini elungele abaqalayo kanye nethermometer eyakhelwe ngaphakathi esivalweni.Igrill yethu ye-top-of-the-line gas, i-Weber's Spirit II E-310 Gas Grill, ifaka izishisi ezintathu kanye nesikhala esiningi sokupheka – esiwusizo uma ukosa isixuku.
Okabani: Ama-griller awo wonke amazinga wamakhono afuna indlela elula yokupheka ukudla okumnandi kwesixuku.
Ingabe ufuna ukunambitha ukunambitheka kwangempela kwe-BBQ?"I-grill yamalahle inikeza ukunambitheka kwangempela kokushisa uma kuqhathaniswa negesi noma igrill kagesi," kusho uVanover."Kodwa kudinga ukuhlanzwa okwengeziwe ngoba umlotha ukhiqizwa ngemuva kokusetshenziswa ngakunye."Ama-grill amalahle nawo avame ukushibhile, futhi i-premium Weber Original Kettle charcoal grill iyindlela enhle.Incane, ilula futhi iyaphatheka, le grill ilungele ama-griller aqalayo futhi yenza kube lula ukulungisa ukudla okumnandi.
Kuma-intshi angu-27 ukuphakama, amayintshi angu-22 ubude nama-intshi angu-22 ububanzi, le grill ayithathi isikhala esiningi, kodwa inendawo yokupheka eyanele yokondla iqembu.I-grill grate engu-363 inch ingaphatha ama-hamburger angu-13 ngesikhathi esisodwa.Nakuba le grill inesikhala esincane sokupheka, iza nezingwegwe zokugcina ukuze ugcine amathuluzi akho okugcoba eseduze.
Yini esiyithanda kakhulu ngale grill?Kulula ngempela ukuyisebenzisa.Njengoba i-grill grate i-hinged, ungakwazi ukwengeza kalula amalahle ku-grill ngenkathi upheka, futhi i-thermometer esesivaloni esingaphandle izokusiza ukuthi ubeke iso kunqubo yokugcoba ngisho nalapho isivalo sivaliwe.
Ngaphezu kwalokho, i-grill ine-ash catcher eyakhelwe ngaphakathi eqoqa yonke imfucumfucu ku-grill endaweni eyodwa.Njengoba amalahle okushisa adume kabi ngokushiya umlotha omningi ngemuva, lesi sici esishintsha umdlalo senza ukugcoba kube yintokozo kusukela ekuqaleni kuya ekugcineni.
Ama-grill egesi angakudala ngesizathu esisodwa: ayashesha, anamandla futhi kulula ukuwasebenzisa."Ama-grill egesi aqala ngaso leso sikhathi futhi ashise ngokushesha, [futhi] ashise futhi apholise ngokushesha kunamalahle," kusho u-Rastelli.“[Nokho] uma kuqhathaniswa nezitofu zamalahle, zingabiza kakhulu.”Ngenxa yokuthi i-Weber Spirit II E-310 Liquid Propane Grill iyigrill enamandla kodwa esebenziseka kalula, lokhu ukuthuthukiswa kwakho.tshala imali ngenkathi uthosa umdlalo.
Kuma-intshi angu-52 ukuphakama, ama-intshi angu-44.5 ubude nama-intshi angu-27 ububanzi, i-Webb grill inkulu kakhulu ohlwini lwethu.Nakuba lobu bukhulu bungase bubonakale buyesabisa, bukunikeza indawo eningi yokupheka.I-grill inama-burners amathathu kanye ne-grate engu-529-square-inch okwenza kube lula ukuphatha ukudla okuningi ngesikhathi esisodwa, futhi noma ugcina ukupheka ngendlela ehlukile, ungasebenzisa i-heat grate eyakhelwe ngaphakathi ukugcina ukudla kumnandi futhi kuthosiwe..
Ukwenza ukupheka kube lula, i-grill inendawo eningi yokupheka.Inamatafula amabili aseceleni amapuleti, iziphuzo kanye nezinto zokugqoka, amahhuku awusizo awo wonke amathuluzi okugcoba kanye neshalofu elivulekile elilungele ukugcina ukuchichima.
Uma ubheka ngaphansi kwe-grate, uzothola isicupho esikhishwayo samafutha.Lokhu kuhlanganisa okuwusizo kuyisici sakudala kuma-grill egesi, kodwa kusafanele ukubalula njengoba kunciphisa ukunqwabelana kwamafutha anamathelayo, okwenza i-grill ibe crispy futhi kulula ukuyihlanza.
Okabani: Ama-griller anolwazi athanda iphunga lokosiwa kubhenywa futhi awanandaba nenqubo yokugaya ehamba kancane.
"Uma ufuna i-grill engasetshenziswa ukubhema izinto ezifana ne-brisket nama-chops engulube ngesivinini esiphansi, esinejubane, kufanele ucabangele i-pellet grill, kodwa qaphela ukuthi ukosa ukudla okunezinga eliphezulu lokushisa kungaba nzima."Unover uthi..Ama-pellet grills asebenzisa ukushiswa kwamapulangwe ezinkuni ukupheka ukudla ngokulinganayo futhi anikeze izitsha ukunambitheka kwentuthu.Nakuba i-Traeger Grills Pro 575 iyi-grill ebiza kakhulu ohlwini lwethu, izokunikeza umpheki onensayo ophikisana nobuhle.
Kuma-intshi angu-53 ukuphakama, ama-intshi angu-41 ubude nama-intshi angu-27 ububanzi, i-grill ingase ibukeke yethusa, kodwa kulula ukuyisebenzisa ngokumangalisayo.Vele ugcwalise “i-hopper” ye-grill ngamapulangwe okhuni akho owathandayo, uyivule futhi uyinyuse ifike ezingeni lokushisa olifunayo – i-grill inakekela konke okunye.
I-grill inama-rack amabili, ikunikeza indawo yokupheka engu-575 amayintshi wesikwele.Lokho kwanele ukupheka ama-hamburger angama-24, izimbambo ezinhlanu, noma izinkukhu ezine eziphelele, ukuze ukwazi ukuphakela isixuku.Ngeshwa, asikho isikhala esiningi sokupheka: ngenkathi ungabeka izinto ezincane phezu komgqomo we-grill, iningi lokulungiselela kwakho lidinga ukwenziwa kwenye indawo.
Enye yezinto ezinhle kakhulu ngale grill?Ungakwazi ukuyilawula ukude usebenzisa uhlelo lokusebenza lwe-Traeger.Uhlelo lokusebenza likuvumela ukuthi usethe izikhathi, uguqule amazinga okushisa, futhi uhlole ukudla ukuze uphume enqubweni yokupheka enensayo ngaphandle kokukhohlwa ukudla.
Okungcono kakhulu: Ama-grill apheka ama-omelettes, ama-pancake nokunye ukudla okudlula ku-rotisserie grill kanye nama-grill adinga i-grill ephathekayo.
Uma ukhetha ama-patties ancibilikisiwe ngaphezu kwama-hamburgers, amasoseji asekuseni ngaphezu kwezinja ezishisayo, shintsha i-grill yakudala ye-Blackstone Flat Top Gas Grill.Ipuleti le-grill eliyisicaba liyenza ilungele amakhekhe, ama-omelettes, ama-quesadilla nokunye, futhi idizayini yezishisi ezimbaxambili yenza kube lula kakhulu ukuyisebenzisa."Amapani e-grill aphezulu ayisithasiselo esihle ngemuva kwendlu ngoba ahlukahlukene," kusho uVanover.“Ungenza isidlo sasekuseni ngendlela yesidlo sakusihlwa ngamakhekhe, amaqanda, nobhekeni, noma [ungazenza] sengathi ungumpheki we-hibachi wenze isiteki, izimfanzi, inkukhu nelayisi elithosiwe.”
Esikhundleni se-grill yakudala, lena ine-flat-top grill: indawo engu-470-square-intshi engabamba ama-hot dogs angu-44 ngesikhathi esisodwa.Ngenxa yokuthi i-pan iyisicaba, ilungele izitsha ezingawela ku-grill evamile, njengama-omelettes, imifino eqoshiwe, nenyama eyosiwe.Kodwa isengakwazi ukuphatha ukudla kwepikiniki yakudala njengama-burgers, ama-hot dogs, nama-steaks.
Ngenxa yetafula eliseceleni eligoqiwe kanye neshalofu lesitoreji elakhelwe ngaphakathi, le grill inesikhala esiningi sokupheka.Kulula futhi ukuyivula: vele ucindezele inkinobho yokuthungela i-grill bese ipani liyashisa ngokushesha.
Yini enye esiyithandayo ngale grill?Ungahamba nayo.I-grill ifakwe amasondo, ngakho-ke kulula ukuzungeza igceke noma i-patio.Futhi ngenxa yemilenze yayo egoqekayo, ungakwazi ukucindezela i-grill engu-69-pounds ibe yingxenyana yobukhulu bayo, uyiphonse esiqwini semoto yakho, futhi uhambe nayo nomaphi lapho uya khona.
Ilungele: Izitofu ezisaqalayo, abathengi bebhajethi, nalabo abanesikhala esilinganiselwe se-grill.
Hhayi okwesixuku: Ufuna i-grill enkulu, enamandla kakhulu epheka ukudla okunokunambitheka kwentuthu.
I-grill kagesi ingenye yezinketho ezinhle kakhulu zabaqalayo."Ama-grill kagesi kulula ukuwasebenzisa, kodwa adinga ukuxhunywa kuma-mains, okunciphisa ukuphatheka kwawo," kusho u-Rastelli."Ama-grill kagesi [avame] ukushibhile futhi abe mancane, awenze aphatheke [futhi asebenziseke] ezindaweni ezincane."
I-grill incane, ingamasentimitha angu-13 kuphela ukuphakama, amayintshi angu-22 ubude nama-intshi angu-18 ububanzi, ngakho iyindlela enhle kakhulu yezikhala ezincane.Kodwa ungachithiswa iphrofayili yayo ephansi: kunendawo eningi ku-grill yokupheka.I-grate yayo engu-240 intshi yesikwele ingakwazi ukuphatha ama-hamburger angu-15 ngesikhathi esisodwa, futhi izici zayo zenza ukugcoba kube umsebenzi olula.
Ukulawula izinga lokushisa kwe-grill elungisekayo kukunikeza izilungiselelo ezinhlanu ongakhetha kuzo, okukusiza ukuthi uthole inani elilungile lokushisa njalo.Iphinde ibe nesimbozo esinganamatheli esiwusizo esenza ukupheka nokuhlanza kube lula, sivimbele ukudla ukuthi singanamatheli ku-grill, futhi sinciphise ukungcola okuzodingeka ukuhlanze kamuva.
Ngaphezu kwalokho, ama-grill kagesi afanele ukusetshenziswa kwangaphakathi nangaphandle, okuwenza alungele ukusetshenziswa unyaka wonke kanye nokubekwa okungenazinkinga.Ungasebenzisa i-grill endaweni yokuma ehlukanisekayo kuvulandi wakho, kuvulandi, noma kuvulandi, noma uyigcine ku-countertop yakho ukuze uyipheke ekhishini.Njengoba i-grill inesisindo esingamakhilogremu angu-21 kuphela, kulula ukuyithwala isuka endaweni eyodwa iye kwenye.Khumbula ukuthi igesi, ngakho-ke uzodinga indawo yokuphuma ukuze uyivule futhi usebenze.
Ufuna indlela elula yokosa isixuku?I-Weber's Original Kettle Premium Charcoal Grill yethu yeprimiyamu ilapha ukuze isize.Le grill yamalahle kulula kakhulu ukuyisebenzisa ngenxa yezici ezilula njengethemometha eyakhelwe esivalweni kanye ne-grate enamahinge.Nakuba sincane isikhala ku-grill, ingapheka ama-burger angu-13 ngesikhathi.
Uma ukhetha i-grill yegesi, sincoma i-Weber's Spirit II E-310 Gas Grill, enamandla futhi esebenza kanzima ukuyisebenzisa.Le grill inesikhala esiningi sokupheka, iziqhayisa ngezibasi ezintathu, igrill engu-529-square-intshi, kanye nerack eyakhelwe ngaphakathi.Njengoba igcwele indawo yokupheka, inciphisa uhambo lokuya ekhishini - yonke into oyidingayo ukuze ugrise igcinwa endaweni eyodwa.
Isinyathelo sokuqala okufanele usithathe lapho ukhetha i-grill ukuthola ukuthi yiluphi uhlobo oludingayo."Uhlobo lwe-grill oyikhethayo kufanele lusekelwe ezidingweni zakho siqu nolwazi," kusho u-Rastelli.Kudingeka futhi unqume ukuthi yini othanda ukuyibhaka, singakanani isikhathi onaso sokulungiselela nokupheka ukudla, nendawo ekahle lapho okuphekela khona, bese ulungisa ukuthenga kwakho kuye ngalezo zidingo.”
Kunezinto ezintathu okufanele uzicabangele uma kuziwa kusayizi we-grill."Okokuqala, udinga ukukhetha indawo enhle," kusho uWood."Igceke lakho lizosho ukuthi yini oyithengayo."Ingabe i-grill ingusayizi ofanele wendawo yakho?Uma i-grill ingafaneleki lapho uhlela ukuyisebenzisa khona, bheka izinketho ezincane.Okwesibili, singakanani isikhala sokupheka esinikezwa yi-grill?Naka ubukhulu be-hob futhi unake indawo yokupheka.3. Ingabe i-grill iyaphatheka?Uma ufuna ukuhamba ne-grill, ungase ufune inketho encane futhi elula - amasondo akwenza kube lula ukuhambisa i-grill.
Uma uthenga i-grill, cabanga ukuthi bangaki abantu othanda ukupheka.“Cabanga ngokuthi kungakanani ukudla okungenzeka ukwenze ngesikhathi esisodwa,” kusho uVanover.“Ungathosa i-hamburger ababili noma uphakele iqembu le-softball?”Uma uthanda ukwenza amaphathi amakhulu noma ukuyosela umndeni omkhulu, bheka enendawo eyanele yokupheka ukuze uphakele isixuku.Hlola usayizi wegrill yakho noma ipani bese ubheka izici eziwusizo njengama-grill akhelwe ngaphakathi.Naka futhi ukulungiswa kwekamelo.Igrill enamashalofu akhelwe ngaphakathi namahhuku kwenza kube lula ukuhlela amapuleti, amathuluzi kanye nezithako.“Kuhle futhi ukuba neshalofu eliseceleni legrosa kanye neshalofu eliphansi lempahla yokuhlanza namathuluzi,” kusho uVanover.
Ochwepheshe bethu bayavuma: ama-grill kagesi angcono kakhulu kwabaqalayo ngoba ayathengeka, aphephile, futhi kulula ukuwasebenzisa.“[Ama-grill kagesi] kulula ukusebenza futhi adinga ukuhlanzwa nokunakekelwa okuncane, okuwenza alungele abasaqalayo,” kusho u-Rastelli."Qala kancane futhi ungagxumi kulawo ma-grill amakhulu anenqwaba yezinto kuze kube yilapho wazi ukuthi uyazidinga."Kodwa uma ufuna ukuthola ubuciko obuncane, ochwepheshe bethu batusa ukuthi uzame i-grill encane yegesi noma ishalofu le-grill elineketela lamalahle.
"Kwabaqalayo, izinhlobo ezingcono kakhulu ze-grill ziyi-grill yamalahle nama-grill kagesi ngoba azibizi futhi kulula ukuzifunda," kusho uVanover."I-grill yegesi engu-3-burner [iphinde] iyitshalomali elihle kuma-griller aqalayo onemali eningi okumele ayigcine."
Ukuze uhlanze i-grill yakho, landela izinyathelo ezintathu ezilula: umlilo, ukuhlanza kanye nesizini."Vula njalo [i-grill] uma usuqedile ukupheka ukuze ushise noma yikuphi [okusele] [okusele]," kusho u-Rastelli, encoma ukuthi uvule i-grill "phezulu" cishe imizuzu emihlanu.(I-grill yakho kungenzeka ukuthi iyabhema, uma unayo, yigcine ivaliwe.) “Ngemva kwemizuzu emihlanu, cisha ukushisa bese uxubha i-grill ngebhulashi elinezibambo ezinde,” esho.“[Bese] uxubha ipani elihlanzekile ngamafutha amancane.”Lokhu kuzofaka ama-grill grates futhi kuvimbele ukugqwala.
Ama-grill anesikhathi sokuphila esihlukene futhi le mpilo ingahluka kuye ngokuthi hlobo luni lwe-grill onalo nokuthi uyinakekela kahle kangakanani."I-grill evamile [yensimbi engagqwali] izohlala iminyaka engu-3-5, [futhi] izinsimbi ezisansimbi nezinsimbi zobumba zizohlala iminyaka engu-10 noma ngaphezulu," kusho u-Rastelli.“Konke kumayelana nesondlo nokunakekelwa.”Gcina i-grill yakho ihlanzekile, yomile futhi imboziwe.Futhi sebenzisa amasu okugcoba afanele ukuze ugcine i-grill yakho ibukeka kahle kakhulu.
Lesi sihloko sabhalwa umlobi we-Real Simple uLindsey Lanquist, oneminyaka eyisikhombisa yesipiliyoni sokubhala sendlela yokuphila.Ukuze uthole i-grill ehamba phambili, uLindsey ucwaninge inqwaba yezinketho ezingcono kakhulu futhi waziklelisa ngokusekelwe kusayizi, ikhono lokupheka kanye nokusebenziseka kalula.Ukuze uthole iseluleko sokuthi yini okufanele ayibheke lapho uthenga i-grill, uphendukela kochwepheshe abathathu be-grill: uJack Wood, uChristy Vanover, no-Ley Rustley Jr.